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Utility-Norfolk State University

Company: Thompson Hospitality
Location: Norfolk
Posted on: January 23, 2023

Job Description:

The Dishwasher/Janitor/Utility Worker washes and sanitizes all dishes, pots and serving containers, tools and utensils, maintains a clean and safe work station, cleans and sanitizes floors, work surfaces and kitchen/serving equipment. Some Utility Workers may be assigned a specific focal area, such as the beverage area, dish room, main kitchen area, serving area, etc.BASIC SKILLS

  • Talking to others to convey information effectively.
  • Ensure sufficient levels of clean and sanitized dishes, utensils, etc.
  • Ability to lift up to 50 pounds and stand for a normal shift, up to 8 hours.
  • Follow all safety and sanitation procedures and regulations.TECHNICAL SKILLS
    • Controlling operations of equipment or systems.
    • Watching gauges, dials, or other indicators to make sure a machine is working properly.
    • Determining causes of operating errors and deciding what to do about it.RESOURCE MANAGEMENT SKILLS
      • Managing one's own time and the time of others.
      • Conduct tasks in an efficient and effective manner.
      • Eliminate waster wherever possible.
      • Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work.TASKS
        • Wash and sanitize dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
        • Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
        • Place clean dishes, utensils, or cooking equipment in storage areas.
        • Sort and remove trash, placing it in designated pickup areas.
        • Sweep or scrub floors.
        • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
        • Clean or prepare various foods for cooking or serving.
        • Receive and store supplies.
        • Clean garbage cans with water or steam.
        • Transfer supplies or equipment between storage and work areas, by hand or using hand trucks.
        • Prepare and package individual place settings.
        • Load or unload trucks that deliver or pick up food or supplies.Job Type: Full-timeRequisition ID: 2022-5031 External Company Name: Thompson Hospitality Corporation External Company URL: www.thompsonhospitality.com/ Street: 700 Park Ave

Keywords: Thompson Hospitality, Norfolk , Utility-Norfolk State University, Other , Norfolk, Virginia

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