Supervisor-Food & Beverage - Courtyard - (21148677)
Company: Marriott International
Posted on: January 16, 2022
Live Fully at Marriott International #1 Leader in
At Marriott International, you have the opportunity to grow in your
career, work with teammates that feel like family, and help make
our world a better place.
The Courtyard Williamsburg Busch Gardens Area, located at 470
McLaws Cir, Williamsburg, Virginia, 23185 is currently hiring a
Supervisor-Food & Beverage.
Ensure staff is working together as a team to ensure optimum
service and that guest needs are met. Inspect grooming and attire
of staff, and rectify any deficiencies. Complete opening and
closing duties including setting up necessary supplies and tools,
cleaning all equipment and areas, locking doors, etc. Inspect
storage areas for organization, use of FIFO, and cleanliness.
Complete scheduled inventories and stock and requisition necessary
supplies. Monitor dining rooms for seating availability, service,
safety, and well being of guests. Complete work orders for
Assist management in hiring, training, scheduling, evaluating,
counseling, disciplining, and motivating and coaching employees;
and serve as a role model and first point of contact of the
Guarantee of Fair Treatment/Open Door Policy process. Follow all
company and safety and security policies and procedures; report
accidents, injuries, and unsafe work conditions to manager; and
complete safety training and certifications. Ensure uniform and
personal appearance are clean and professional, maintain
confidentiality of proprietary information, and protect company
assets. Welcome and acknowledge all guests according to company
standards, anticipate and address guests service needs, assist
individuals with disabilities, and thank guests with genuine
appreciation. Speak with others using clear and professional
language. Develop and maintain positive working relationships with
others, support team to reach common goals, and listen and respond
appropriately to the concerns of other employees. Ensure adherence
to quality expectations and standards; and identify, recommend,
develop, and implement new ways to increase organizational
efficiency, productivity, quality, safety, and/or cost-savings.
Read and visually verify information in a variety of formats (e.g.,
small print). Visually inspect tools, equipment, or machines (e.g.,
to identify defects). Stand, sit, or walk for an extended period of
time or for an entire work shift. Move, lift, carry, push, pull,
and place objects weighing less than or equal to 50 pounds without
assistance. Grasp, turn, and manipulate objects of varying size and
weight, requiring fine motor skills and hand-eye coordination. Move
through narrow, confined, or elevated spaces. Move up and down
stairs and/or service ramps. Reach overhead and below the knees,
including bending, twisting, pulling, and stooping. Perform other
reasonable job duties as requested by Supervisors.
Apply now at :
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choice globally by FORTUNE magazine, DiversityInc and Great Places
to Work Institute, among others.
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Marriott International is an equal opportunity employer. We believe
in hiring a diverse workforce and sustaining an inclusive,
people-first culture. We are committed to non-discrimination on any
protected basis, such as disability and veteran status, or any
other basis covered under applicable law.
Keywords: Marriott International, Norfolk , Supervisor-Food & Beverage - Courtyard - (21148677), Hospitality & Tourism , Norfolk, Virginia
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